Our menu features mouth-watering globally inspired dishes that kids love, made with wholesome ingredients. With delicious substitutes for children with allergies or special dietary restrictions.
Here is a list of this year's menu
Days | Breakfast | Lunch | Dinner |
---|---|---|---|
Monday | Bread & Egg with Tea, Jam & Butter | Jollof rice with chicken and fruits | Macaroni and Kebab with fruits |
Tuesday | Custard, Oats or Bread with Akara | Spaghetti with fish stew and fruits | Rice and stew with vegetables and fruits |
Wednesday | Pancake with syrup or bread with tea | Beans and plantain with fish | Spaghetti with fish stew and fruits |
Thursday | Yam and Egg with Tea/Yam and Fish Sauce with Tea | Fufu, Semo, Eba, Amala with Egusi Ewedu / Okro soup and beef | Jollof rice with chicken and fruits |
Friday | Bread and Egg with Beverages | White Rice with Ofada Stew and Juice | Yam Porridge with Fruits/Juice |
Saturday | Pap and moimoi or Bread with milk | Poundo yam, Amala, Eba with Vegetable soup, Okro | White rice and stew with beans and boiled egg. |
Sunday | Bread and Egg with Beverages | Fried rice/white rice with stew, chicken and coleslaw | Spiced indomie with boiled egg |
Days | Menu |
---|---|
Monday | Jollof rice with chicken and fruits |
Tuesday | Spaghetti with Egg and fruits |
Wednesday | Yam with fish stew and fruits |
Thursday | Rice and beans with beef stew and fruits |
Friday | Semo/Eba with Ogbono soup and fruits |